Traeger Ham and Cheese Pinwheels Or Whatever You Do
Favorite Ham & Cheese Puff Pastry Appetizer ★★★★★ 5 from 5 reviews 38 comments By Emilie Raffa — December 19, 2013 (Updated November 9, 2021) — This post may contain affiliate links. Jump to Recipe This recipe brings together crispy puff pastry with melted Gruyère cheese & black forest ham.
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Cut the puff pastry into 6 even rectangles (about 4×5" each). Place a slice of ham and a slice of cheese on each rectangle. Add the arugula to a small bowl and drizzle over the olive oil and lemon juice. Massage gently until the oil evenly coats the arugula. Add ¼ cup of arugula on top of each slice of cheese.
Ham and Cheese Puff Pastry Hand Pies Novel Cooking
4 slices leg ham. Lay 3 asparagus spears per pastry over the ham, then place a slice of cheese on top of the asparagus and season with ground black pepper. Bring up the two opposite corners of each pastry and overlap them to enclose the filling. You should have a little cheese and the ends of the asparagus poking out at the other corners.
Ham and Cheese Puff Pastry
Instructions. Preheat the oven to 425. In a small bowl with a fork, whisk together the egg and heavy cream. Set aside. Defrost 1 sheet of puff pastry according to instructions and slightly roll out the pastry. Cut the puff pastry into 6 even rectangles (cut once long wise and then each half into thirds)
Trader Joes Ham and Cheese Puff Pastry Review Morales Wiled1999
Ham and cheese puff pastry are easy homemade hot pockets. Thin slices of ham, cheese, and arugula are wrapped in pieces of golden crisp puff pastry. Prep in 10 minutes, then bake for 15. Serve with your favorite dipping sauce. 📌 Pin Ham and Cheese Puff Pastry 🧑🏼🍳 Why You'll Love This Easy Recipe Amazingly delicious.
30 amazing pie recipes that you need to try, from classic fish to chocolate
Ham And Cheese Puff Pastries I love puff pastry. It is so versatile and simple to use in so many ways. As an Eastern European, puff pastry is one of the staples in my freezer. I always have it around and use it quite often. If you don't believe me, take a look at these recipes! Plenty to choose from!
Ham And Cheese Puff Pastry Pockets The Bossy Kitchen
Puff Pastry. If you've never tasted or cooked with puff pastry, it's a marvelous dough that you can purchase as sheets in the freezer section of just about any grocery store. Puff pastry tastes like a croissant, a crescent roll, and pie crust all got together to create a golden, flaky pastry baby.
Traeger Ham and Cheese Pinwheels Or Whatever You Do
Ham and cheese puff pastry makes a great snack, quick lunch, or meal on the go. Plus, they're a great way to use up leftover ham from a holiday dinner, like Thanksgiving, Christmas, or Easter. Ingredients and substitutions Puff pastry - For this recipe, you'll need one box, or two sheets, of puff pastry.
Ham and Cheese Puff Pastry on a Green Surface Stock Photo Image of meat, cheese 193740358
63 Comments Recipe v Save your leftover Christmas ham for this 5 ingredient, easy cheese puff pastry recipe that are perfect for New Years Eve and can even be made ahead !! You don't even need a recipe for this - just watch the VIDEO! (Don't worry, I've written out the recipe too!)
Ham and Cheese Puff Pastry
STEP 1: Preheat the oven to 425°F (220°C). In a small bowl, whisk together Dijon mustard, honey, and lemon juice. Season with salt and pepper. STEP 2: Roll out the puff pastry slightly into a rectangle, then cut into 6 squares. Place each square on a baking sheet lined with parchment paper.
HamandCheese Puff Pastries — Julia Heffelfinger
Ham and Cheese Puff Pastry Share The Yum On Facebook Pin It To remeber It Ham and Cheese Puff Pastry - Step right into my kitchen, for another adventure! Today I have a mouthwatering treat that will satisfy your cravings on any occasion. Our Ham and Cheese Puff Pastry.
Traeger Ham and Cheese Pinwheels Or Whatever You Do
Puff pastry is a light and flaky pastry made by alternating layers of butter and dough. The only ingredients used are butter, salt, water, and flour. No leavening agents are required. Puff pastry is light, golden, and crisp but not usually sweetened. Preparing it at home is a lengthy and complicated process.
Ham and Cheese Pinwheels I Am Homesteader
Jump to Recipe This Ham and Cheese Puff Pastry Bake is the perfect way to use your leftover ham. Chunks of delicious ham, mixed with melty cheese, baked in a flaky crust and served with tangy mustard dip! This post may contain affiliate links. See my Disclosure Policy for more info.
Favorite Ham & Cheese Puff Pastry Appetizer The Clever Carrot
Ham and Cheese Puff Pastry By Amanda Rettke • April 6, 2019 Drinks Jump to Recipe This delicious Ham and Cheese Puff Pastry simply must make your post-holiday menu. It is a great way to use up leftover ham and it tastes like a gourmet treat!
Raw puff pastry dough on white tiled table, closeup Stock Photo Alamy
Allow puff pastry to defrost. Preheat oven to 400°F. Roll out one puff pastry sheet onto a greased baking sheet. Top the pastry with a layer of ham then sprinkle on a layer of cheese. Leaving about one inch along the edge of the pastry, which will be pinched to seal the pastry. Prepare the egg wash by mixing the egg and water together with a fork.
Trader Joes Ham and Cheese Puff Pastry Review Morales Wiled1999
Jump to Recipe Save Recipe Flaky puff pastry with Dijon mustard, ham, swiss, caramelized onions, and a garlic-herb egg wash. This Ham and Cheese Puff Pastry Slab Pie is great for Game Day, a casual brunch, or using leftover holiday ham. I've been having a lot of fun looking through some of my mother's old recipe books from the 70's and early-80's.